This headline is the first ever AI generated content that I post on this blog. And I like it. Following that fantastic Altbier, it was time to get something to eat. Knowing Franziska’s culinary inclination, you did not expect her to pick anything but one of the top restaurants in that part of town. I had written earlier about my preparations for such a trip. And one of the very important planning steps is to pick a restaurant for Friday night, to avoid any poor ad hoc decisions in that respect. Especially for dinner on Friday night – shortly after arrival at my destination – I do my research well ahead of time and book a table. That is different for lunch and/or dinner on Saturday, where I might find inspiration during the day, in hope to still get in. For this Friday evening, I had picked a French seafood restaurant right on the edge of Düsseldorf’s Old Town. And it was fantastic – at least food and drinks were – while service at French restaurants (here as well), tends be incidental,...
Sharing my experiences venturing out en femme!